A Manhattan is a cocktail made with whiskey, sweet vermouth, and bitters. While rye is the traditional whiskey of choice, other commonly used whiskies include Canadian whisky, bourbon, blended whiskey, and Tennessee whiskey. The cocktail is usually stirred with ice then strained into a chi...
The stiff, smooth union of whiskey and vermouth is a classic of the cocktail canon.
The Black Manhattan cocktail at San Francisco bar Bourbon & Branch sees a bittersweet amaro take the place of the usual sweet vermouth.
The classic Manhattan drink recipe is made with rye whiskey, sweet vermouth, and Angostura bitters, and is garnished with a maraschino cherry. Over a century old, it remains one of the most popular...
Composed of just whiskey, sweet vermouth and bitters, the Manhattan has changed very little since its inception in the 1800s. Here's how to make one of the world's most famous cocktails.
A classic Manhattan—made with whiskey, sweet vermouth, and bitters—is rich, warming, slightly sweet. It's a great cocktail to sip on as the weather cools down.
The Black Manhattan is one of the best, most transformative riffs on the classic rye whiskey-based Manhattan cocktail.
The classic cocktail made by stirring rye whiskey, sweet vermouth, and Angostura bitters together.
A simple combo of three ingredients, the classic Manhattan cocktail is one of the most delicious and easy-to-make cocktails in the world.
Today’s we’re looking at a cocktail named after the most famous island in the world. It could only be... the Isle of Man! Oh no, hang on, it’s the Manhattan