CIA Baking and Pastry Arts Programs

This baking and pastry arts programs from the CIA give students the knowledge and skill set to thrive in this creative career path.

Pro Baking Pastry Desserts: Buns, Croissants & Schneck.

배울 내용 ; How to make Pastry cream: secrets and tips. ; Pain au chocolat Dough: baking 3 pastry desserts (Pain au chocolat, Croissant, Schneck). ; Bun Dough: baking 2 pastry desserts (Burger and cream bun, chocolate bun).

Nature Pastry Baking Class - 바얀 레파스 - 의 리뷰

귀하의 트립어드바이저 리스팅인가요? 이 시설의 오너이거나 운영자입니까? 리뷰에 대한 답변 등록, 프로필 업데이트 등의 서비스를 누리려면 리스팅을 신청하십시오.

French Baking Class - Beginner to Advanced Level Baking

배울 내용 ; How to make croissants · How to make French bread (French baguettes) · How to make macarons · How to make brioche · How to make creme brulee · How to make creme patissiere (pastry cream) · How to make quick and easy puff pastry · How to make cream puffs · How to make eclairs · How to make spongecake · How to make crepes

Essential Beginner Baking Course - Artisan Pastry & Desserts

배울 내용 ; How to bake your favorite Pastries & Desserts from the comfort of your own home ; How to easily create and maintain a powerful Sourdough Starter completely from scratch ; Learn & Master how to use Sourdough Starter in Pastry & Desserts ; The techniques used to develop Perfect Tart Baking Success

Pastry Baking Arts | Associate Degree

Quick Facts ; Program Name: Pastry & Baking Arts and Management Associate of Occupational Studies (AOS) ; Program Duration: 14 months ; Class Times: morning, afternoon or evening and online

Baking and Pastry Arts Degree

Learn to become a pastry chef at The Culinary Institute of America. We offer an Associate Degree in Baking and Pastry Arts at our campuses in NY, CA, and TX.

Pastry & Baking Classes - NYC Cooking School

Whisk, knead and frost your way through our comprehensive collection of pastry and baking classes. You’ll learn techniques like tempering, folding and piping while baking up fresh breads...

Japanese Pastry Course #1 Japanese Short cake

배울 내용 ; Become an expert at baking amazing Japanese short cake which is the most popular cake in Japan! ; Find the secret of baking the classic fluffy Japanese sponge cake. ; Learn to make perfect whipped cream called "Crème Chantilly". ; Learn techniques for frosting and decorating cakes.

Baking and Pastry Arts

Baking and Pastry Arts diploma program focuses on the art and science of bread, cake and pastry making, including cake design and decorating, confectionary training