Develop world-class culinary skills and begin your cooking career with the Seattle Culinary Academy at Seattle Central College.
Culinary institute of America programs vary by degree, major, and location, giving students plenty of choices for a diverse, comprehensive learning experience.
Centennial college offers hospitality programs like Culinary Management, Event Management, hospitality management and more at School of hospitality in Toronto
Through the Tiyya Foundation, the primary aim of the Culinary... The Culinary Training Program provides our clients with the... inclusive culinary landscape in Los Angeles and the OC. By...
LA Cocina culinary programs provides cooking class and educational tasting experiences to learn more about the diverse range of Mexico’s culinary art and culture.
HRC Culinary Academy offers professional internationally accredited Culinary Arts & Food and Beverage Management programs.
BTS RECIPE BOOK PKG ; This is an OME Korean cooking class PKG for BTS fans ; Korean Home Cooking Class + BTS RECIPE BOOK 2 + OME Post Card (5) ; This is an official cooking program collaborated with CAKE (Former HYBE EDU) including
Culinary Arts · Students in NAIT's renowned Culinary Arts program are introduced to the fundamental skills of cooking, including contemporary hot and cold presentation, pastry art and international cuisine ; Baking and Pastry Arts · Baking and Pastry Arts diploma program focuses on the art and science of bread, cake and pastry making, including cake design and decorating, confectionary training ; Professional Meatcutting and Merchandising · The Meat Cutting and Merchandising is an intensiv...
The Italian Culinary Program은 정통 Italian Cuisine(이탈리아 요리)에 중점을 둔 1년의 요리학(culinary Arts) 과정입니다. 두 개의 유닛(UNIT 1, UNIT 2)으로 구성된 이 프로그램은 기초부터 시작하여 고급 수준까지 학생들을 교육합니다. 따라서 이탈리아 음식에 실질적인 몰입 경험을 찾고 있다면 완벽한 요리 교육 과정이 될 것입니다. 이탈리아 요리의 전문 셰프가 되기 위한 완전한 학습 경험입...
The Culinary Arts Program at Mt. SAC prepares students for entry level career opportunities in... of culinary arts such as: knife skills, food production, presentation, menu development...