The Spanish introduced potatoes to Europe in the second half of the 16th century from the Americas. They are a staple food in many parts of the world and an integral part of much of the...
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Simple roasted baby potatoes tossed with olive oil, fresh rosemary, salt, and pepper. A speedy weeknight side, or easy pre-dinner nosh or appetizer!
Wash and half potatoes (leave skin on) and place on cookie sheet. 3. Coat potatoes with oil, salt, pepper, onion powder, garlic powder and flour. Toss gently. 4. Cook potatoes for about 30...
Nutrition Facts (per serving) ; 11g : Fat, 21g : Carbs, 3g : Protein
These Oven Roasted Baby Red Potatoes are crisp on the outside and perfectly seasoned. Great potato side dish for any menu. This recipe impressed my parents.
Stuffed Baby Red Potatoes ; Contest Winner ; Test Kitchen Approved
Fresh green beans and baby red potatoes are lightly seasoned and roasted into an easy side dish you can put together in a snap.
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